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Fermenting a RevolutionFor hundreds of years, bar-stool philosophers have been trying to solve the world’s problems over a few pints. Now comes help from the breweries: green beer... |
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At the Top of Her GameExtreme mountain skier Kit DesLauriers shares a certain sign language with others in her sport. The signal she was making to those above her on Mount Everest in October 2006... |
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Fair Chase or Fiasco?Controversial bison hunt spawns range of reactions from public |
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Torte ReformBeing a successful pastry chef is about more than perfect endings. Pastry-making has its own sensibilities; it requires a special pace. Most pastries are made in batches or in one gigantic... |
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